Designed to serve a group, making weekday lunches and dinners quick, effortless, and nourishing.

A crafted bundle of breakfasts, lunches, broths, and snacks to support cognitive function and immunity.

Three seasonal, balanced lunch dishes from this week's specialty menu

Three seasonal, balanced dinner dishes from this week's specialty menu

30 available per week for Wednesday delivery.

Collagen-rich beef, chicken, daikon, and mushroom broths packed with nutrients and flavor

Vetted by our medical advisors and guided by clinical nutrition, this specialized menu is crafted to support the nutritional needs of individuals undergoing cancer treatment or recovering at home.

In collaboration with medical advisors from both Eastern and Western traditions, this specialized menu is designed to support the unique nutritional and recovery needs of mothers during the postpartum period, often called the fourth trimester.

3 breakfasts, 6 meals, snacks, 3 broths, and elixirs—all organic and gluten-free

(12 oz)

Soothing, organic blend with mint, eucalyptus, blackberry, and sumac for health and balance

Wholesome roast chicken broth of vegetables, herbs, lemon, and seasoning (12 oz)

Umami, collagen-rich, perfect for healing, hydration, and cooking (12 oz)

Earthy mushroom broth with shiitake, reishi, cremini, herbs, turmeric, and lemon for immune support (12 oz)

Goji Berry, Miso-Sesame Walnuts, Pine Nuts, Candied Ginger

Nourishing nuts, seeds, fruit, and spices for energy

Packed with anti-inflammatory lemongrass, turmeric, garlic, and ginger (12 oz)

Flavorful, aromatic base broth with spices, herbs, and a hint of sweetness for soups and rice (12 oz)