Bright, spicy, mildly sweet and smoky hot sauce, perfect for eggs, dishes, or dips
Colombian-inspired chicken and potato soup with native potatoes, corn, herbs, and aromatic guascas
California-inspired salad with greens, vegetables, smoked trout, and green goddess dressing
Daikon radish broth with lemongrass, turmeric, ginger, bass, and bok choy
Warm apples with greens, yams, ghee, and optional granola for balanced digestion and energy
Umami, collagen-rich, perfect for healing, hydration, and cooking (12 oz)
Indian-style daal with Kala Chana, red lentils, anti-inflammatory spices, and acorn squash
Packed with anti-inflammatory lemongrass, turmeric, garlic, and ginger (12 oz)
Marinated salmon with seasonal vegetables, served with Spanish potatoes and vegetarian option available
Organic, gluten-free foods, broths, granola, oat milk, kimchi, and herbal tisane
Fragrant rice with Yukon potatoes, apricot, nuts, spices, and organic chicken
Healthy, organic, gluten-free popcorn sprinkled with our signature Laroot Spice Mix
Soothing, organic blend with mint, eucalyptus, blackberry, and sumac for health and balance
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