The TCM Soup

Vegan Chinese soup with mushrooms, goji berries, Chinese yam, lily bulbs, ginger, garlic, and ginseng

Add Organic Tofu
Add Organic Tofu/No - Keep it Soy Free
Make it Family Style
Make it Family Style/No - Keep it Single Serving
$35.00

Approved by our Traditional Chinese Medicine (TCM) advisor, Naria Diaz Chi, this Qi-enhancing vegan soup harmonizes ingredients that TCM identifies as deeply nourishing, healing, and detoxifying.

An aromatic base broth of nutty Shaoxing wine simmered with ginger, garlic, and white pepper, we add antioxidant-rich beech and shiitake mushrooms, immunity-boosting goji berries, and blood-sugar-regulating Chinese yam. A helping of lily bulbs promotes lung health, and a dash of ginseng improves concentration.

Lily bulbs have a crunchy texture and mild, slightly sweet flavor, similar to artichoke hearts or water chestnuts. They add a refreshing, earthy touch to the soup.

  • Ingredients

    Vegetable broth (Water, Onions, Celery, Carrots, Thyme, Garlic), White Rice, Bok Choy, Yam, Mushrooms, Red Peppers, Spring Onions, Ginger root, Garlic, Soy Sauce, Sesame Oil, shaoxing wine, Dried lily flower (Hemerocallis citrina Baroni), Chinese Jujube, Sambal Paste, American Ginseng Root, White pepper

  • Delivery & Keep

    Your meals will be delivered by our messenger service on the Monday following the placement of your order.

    We recommend eating the meals within the first 3-5 days of delivery.

    Due to made to order, premium ingredients in our meals, all sales are final. Please contact us with any questions or concerns about your Laroot experience for assistance.

  • Glass Containers

    Committed to a greener future, we take pride in our sustainable glass containers. We kindly ask you to return your reusable containers at the end of your Laroot experience.

    Container pickup will be coordinated at the end of the week, or you can reach out to us at info@larootworld.com to make arrangements.