Las Enchiladas Enamoradas
Enchiladas were mentioned in Mexico's first cookbook in 1831, but the dish's history dates even further back. In Mayan times, it was common to roll tortillas (called 'tlaxcalli') around other foods; this practice evolved over the years to become the savory, saucy dish we know today. Our version preserves these classic elements while adding spices, vitamin-rich vegetables, and organic free-range chicken to create a well-rounded meal supercharged with anti-inflammatory health benefits.
Ingredients
How to Brew Tisane
To brew:
- Measure about 1–2 teaspoons of dried herbs or a small handful of fresh herbs per cup.
- Bring fresh, filtered water to a boil.
- Pour the hot water over the herbs and cover. Let it steep for 5–10 minutes to extract their medicinal properties.
- Remove the herbs by straining the infusion into a cup.
- You can add a touch of honey or lemon if desired but keep it mild to maintain the herbal benefits.
Shipping & Returns
Your meals will be delivered by our messenger service on the Monday following the placement of your order.
Due to the handmade, premium ingredients in our meals, all sales are final. Please contact us with any questions or concerns about your Laroot experience for assistance.
We kindly ask you to return your reusable containers at the end of your Laroot experience. Container pickup will be coordinated at the end of the week, or you can reach out to us at info@larootworld.com to make arrangements.
Wellness Information
Guacamole (Avocados, Onions, Cherry Tomato , Lime juice, Jalapeno, Coriander leaves), Fat Free Sour Cream, vegetable broth (Water, Onions, Celery, Carrots, Thyme, Garlic), enchilada sauce (Tomato Sauce, chipotle in adobo , Kosher Salt ), tortillas, Chicken, Black Beans, Squash, winter, hubbard, Tomato Sauce, Onions, chipotle in adobo, Garlic, Coriander leaves, Cumin seed, Coriander seed