Our New Award: The Slow Food Snail of Approval

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We’re honored to share that we’ve received the Slow Food Snail of Approval, recognizing our commitment to sustainability, community, and equity!


This award goes beyond flavorful food. It honors organizations that are making meaningful commitments to the environment, local communities, their teams,
and the broader food system.

The Snail of Approval celebrates businesses that lead with intention across these areas:

Sourcing

We prioritize local, organic, gluten-free, ethical producers and transparent supply chains.


Environmental Impact

Our sustainability initiatives from reusable glass packaging (no plastic!) to a preorder system to limit food waste.


Cultural Connection

We honor the stories, traditions, and people behind the dishes we create.


Community Involvement

Our world was created to support the communities we serve from in-home deliveries to service days with the American Cancer Society’s Hope Lodge.


Staff Support

We are committed to fair, inclusive, and respectful working environments.


Business Values

All of the above and beyond...

This recognition is a reflection of the work we do every day and the standards we hold ourselves to as we grow.


We’re grateful to be part of a movement that’s redefining what good food truly means.
Thank you Slow Food New York City!

 

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