The Viking Break-Fast
Cured wild-caught salmon on gluten-free bread
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Wild-caught smoked salmon with gluten-free bread and a bright apple and beet side.
A tribute to Norway's deep-rooted culinary traditions, the Viking Break-Fast presents thinly sliced, cured wild-caught salmon, or "røkt laks”, atop our gluten-free bread. Diced red beets and green Granny Smith apples, tossed with a dash of whole-grain mustard, fresh horseradish, and apple cider vinegar, add a sweet note to this breakfast, setting you up for a day of discovery.
Smoked salmon alleviates fatigue, weakness, and blood deficiency in TCM and, as per Ayurveda, calms Vata dosha, promotes warmth, and combats sluggishness, making it an ideal addition to a nourishing breakfast.
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Ingredients
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Delivery & Keep
Your meals will be delivered by our messenger service on the Monday following the placement of your order.
We recommend eating the meals within the first 3-5 days of delivery.
Due to made to order, premium ingredients in our meals, all sales are final. Please contact us with any questions or concerns about your Laroot experience for assistance.
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Glass Containers
Committed to a greener future, we take pride in our sustainable glass containers. We kindly ask you to return your reusable containers at the end of your Laroot experience.
Container pickup will be coordinated at the end of the week, or you can reach out to us at info@larootworld.com to make arrangements.