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A closeup of a plate with Zucchini Rolls on a blue tablecloth for upcoming menu provided by Laroot World, an organic, local, gluten free New York City flexitarian, pescatarian, carnitarian, vegan, and vegetarian meal delivery service

Sunset in Tbilisi

The South Caucasian republic of Georgia has a wide-ranging biodiversity that makes for one of the most vitamin-rich diets on the planet. In tribute to this distinction, our Sunset in Tbilisi lunch—named after the country’s capital city, an ancient Silk Road stop—captures the plant-focused nutritiousness that goes hand in hand with Georgian cuisine. Zucchini rolls stuffed with tomatoes, onions, and kalamata olives provide antioxidants and promote healthy digestion and blood sugar, while a jalapeno-spiced version of pkhali, a spinach pate, is served with raw walnuts for optimal heart health and mood-boosting properties.

Sunset in Tbilisi